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Vouchers
Tel 44 (0)28 8776 1932 Email info@thebrewershouse.com

Menus

Our menu changes with the seasons but one thing remains constant: our commitment to high-quality produce.

Early Bird Menu


2 COURSES £23
3 COURSES £27

Served Wednesday,
Thursday & Friday 5pm-6.30pm & Saturday 3pm-4.30pm


Starters


Soup of the day served with wheaten bread (v)


Crispy fish taco, guacamole, corn salsa, coriander, sriracha mayo (vegetarian option available)


Broccoli wings with a choice of Tommy’s hot sauce or Korean sweet & spicy sauce (v)


Chicken caesar salad, croutons, shaved parmesan, pancetta


Wild mushroom risotto balls, truffle aioli (v)


Salt & chilli chicken, napa slaw, sweet chill mayo


Mains


Sticky sesame cauliflower, basmati rice, chilli, spring onions, sesame seeds, coriander  (v)


Chargrilled sugar pit bacon chop, wholegrain mustard mash, cabbage, apple puree, cider jus


Beef & mushroom tagliatelle, tarragon, white wine cream


6oz. sirloin steak bruschetta served with mustard aioli, onion rings, pepper sauce & triple cooked chips (£3.5 supp.)


Beer battered ‘fish & chips’ with mushy peas


Fish tacos (2), guacamole, corn salsa, coriander & skinny fries
(veggie option available)


Beef burger, tomato chutney, skinny fries, mustard mayonnaise (extras: blue cheese or bacon: £1, cheddar 50p)


Beef strips stir-fried with fresh vegetables, egg noodles, hoi sin sauce
(Chicken option also available)


Chicken bruschetta, baked in garlic, light salad, triple cooked chips, garlic mayonnaise & mushroom sauce


Chicken curry, fresh vegetables in a light coconut cream with Basmati Rice


Seasonal vegetables tossed in a light coconut & curry cream, coriander & basmati rice (v)


The Brewer’s House fish pie


Early Bird Desserts


The Brewer’s House cheesecake  – Ask for details


Triple chocolate Brownie, salted caramel ice cream, candied peanuts


Apple & winter berry crumble, custard, vanilla ice-cream


Selection of ice-cream


FOOD ALLERGIES and INTOLERANCES - Please speak to our staff about the ingredients in your meal, when making your order. Thank you.